Here's a simple recipe that would delight your day. So easy to make, so delectable to any of your sweet bakes!
Mix together all the first four ingredients in a saucepan. Heat over low-medium heat, constantly stirring until sugar is melted. Let simmer for 5 more minutes.
Meanwhile, mix together tap water and cornstarch to incorporate well. Pour gradually over the simmering sauce while constantly stirring. Continue stirring until mixture thickens. Do not over-cook. Remove from heat and stir in almond extract.
Popular to serve over cheesecake. Enjoy!